Tag - meat

 
 

MEAT

Japan Times
ENVIRONMENT / OUR PLANET EARTH
Aug 23, 2014
Tallying the environmental cost of meat
What are the costs of the meat we eat — the hamburgers, pork chops and chicken breasts?
Events / Events In Tokyo
May 1, 2014
Meat lovers get ready for a delicious festival
Looking for a tasty way to beef up your protein needs? Try the Food Nations Meat Fes, which will be held in Tokyo’s Komazawa Olympic Park from May 2 to May 6.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 4, 2014
Butcher Brothers: Quality meat dishes that won’t break the bank
Rib steak, bangers and mash, lamb chops, simmered tripe: At Butcher Brothers, meat is much more than just an option; it’s the main event, the reason you’re there. And with a name like that, what else would you expect?
WORLD / Science & Health
Aug 14, 2013
Cooked meat overloads senses of taste and smell
According to those who tried it last week, lab-grown beef doesn’t really taste like meat. So what exactly gives meat its flavor and makes us beg for more?
Japan Times
WORLD / Science & Health
Apr 9, 2013
Culprit in heart disease goes beyond meat’s fat
The fat and cholesterol found in a steak may not be the only components bad for the heart, according to researchers who have found another substance in red meat that can clog the arteries.

Longform

The Terasaka Rice Terraces are seen with Mount Buko in the background.
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